Automatic French Fries Production Line

Raw Material : Fresh Potato

Final product : Fried french fries

Capacity : 100kg/h-1000kg/h or customized by demand.

Worker : 4-6 workers for full automatic processing line.

Loading Port : Qingdao port, China

Description : This automatic french fries production line is mainly used to make half-fried and frozen french fries with fresh potatoes

In order to produce French fries by fresh potato, we design a production line according to the client’s special demand. This line is built up by several independent machines. Every machine has its unique function, such as cleaning, pealing, and cutting, frying, and drying. All is machine is connect by conveyer belt or lifting.

Our experience in this filed can offer client different design for their special demand, the line can be adjusted according to the output demand, according to the investment budget, according to the most efficient work habit, according to the local market demand

The working process is:

Capacity

Model Capacity Power Consumption
MG-PC100 100-200KG/H 166KW
MG-PC500 500-600KG/H 208.8KW
MG-PC1000 1000-1200KG/H 269KW

MACHINE DATA

1. Hoist

Used to preclean potato,soften the potato peel, then hoist potatoes into washing and peeling machine..

2. Washing and peeling machine

This machine is used to peeling potatoes with hard brush and emery brush; Uneven and corrugated brush can peel the potatoes completely.

3. Selection machine

This machine is used to pick out potato eyes and dark parts on potatoes by manually.

4. Potato cutter

This machine is used to cut potato into sticks, french fries quality depends on fries length and shape, so cutting machine is very important.

5. Bubble washing machine

This machine used to washing potato starch and protect potato from oxidation, keep its original color.

6. Blanching machine

This machine is used to deactivate the activity of the oxidase, take off the over much starch, separate out the reducing sugar, also after blanching,it will get inner soft taste of french fries.

7. Air drying machine

Used to remove water,drying for frying

8. Continuous frying machine

The frying time is 2-5 minutes at the frying temperature is 170-180 ℃for potato chips; Frying temperature is about 180-190 °C, and the frying time is about 1 minutes for frozen French fries.

9. Air drying machine:

Use fan to blow off the water on stick surface, then deliver sticks into the freezer.

10. Quickly freezer

This quick-freezer is mainly used for the production of quick-frozen French fries. After the French fries at room temperature enter the quick-freezer, the temperature of the core of the French fries quickly drops to -18 degrees Celsius, which can ensure the crispness and taste of the French fries

11. Automatic weighing and packing machine

Used to pack the french fries potato chips automatically .

12. Multi-layers continuous dryer

This continuous dryer is mainly used to dry the water on the surface of French fries and potato chips, increase their temperature, thereby reducing the time of action in the fryer, ensuring the taste of the product, and in the long run, it can also extend the cooking oil life

FAQ

1. Q:What is the payment term?

A: TT or L/C are both acceptable, TT will be more appreciated. 30% deposit, 70% balance before loading by TT.

2. Q:What is the delivery time?

A: It depends on order quantitiy. Generally speaking, the delivery time will be within 4 to 6 weeks.

3. Q: How to pack the products?

A: We package them in wooden cases or containers.

4. Q:How to install after the equipments arriving destination?

A: We will provide detailed illustrations to you. If it is necessary, we will send technicians to help you.

Inquiry